Zucchini Casserole
2 cups chopped zucchini
1/3 cup chopped celery
1 cup shredded carrot
1/3 cup diced onion
1 can cream o chicken soup
1 cup sour cream
1 box stove top stuffing
shredded cheese
Mix vegetables sour cream and soup together in a large bowl and set aside
Prepare stuffing as directed on package, (my mom and I use two boxes) Spread half the stuffing in a casserole dish. layer in the zucchini mixture and top with the rest of the stuffing. Bake in a 350 degree oven for 20-30 min then top with cheese and let bake for an additional 5 min.
( I like to add cheese to the zucchini mixture also)
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